Wake up to birch trees outside your window and the Shiribetsu River flowing below. Located in Middle Hirafu, Kozue Niseko offers eight intimate residences for couples, families and small groups seeking a quieter slice of Niseko.
In Japanese, ‘kozue’ is the word for the highest reach of a tree — the slender tips that take the first snow of winter and hold the last light long after it goes dark. At Kozue Niseko, that’s exactly view from the living room: a stand of white birch trees standing proudly next to a river closely.
The aparthotel sits in Middle Hirafu, a convenient area with the village restaurants and bars just stroll away. Its eight residences range from a studio to a three-bedroom penthouse — every one of them facing the windows.
It is a perfect fit for families who like to cook their own food with a Hokkaido twist and for groups of friends who would rather keep the evening going in-house, stocked up on Sapporo Classic and late-night snacks from the konbini. In summer, the same place works just as well as a base for cycling, mountain hikes and long, light-filled afternoons.
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The Location: Right Smack in Middle Hirafu

Most guests fly into New Chitose Airport, a little over a two-hour drive away. The simplest option is a private transfer, which the concierge can arrange ahead of time, so you don’t have to worry about train timings and more. Airport buses also run to Hirafu several times a day, and rail travellers can take the train to Kutchan Station — a 15-minute taxi ride from the door.
If you would rather drive yourself, there is free parking on site for up to two cars, offered on a first-come basis. Once you have settled in, the Ace Family Quad Lift is only 600m up the road, and a complimentary shuttle runs guests around Hirafu.
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The Design: Japandi in Its Natural Habitat
There’s no stopping the rise of Japandi, and Kozue Niseko has been working the formula since it opened in 2015. Floor-to-ceiling windows stretch across each living area, turning the birch forest outside into the room’s main feature. Sofas face outwards and dining tables sit right beside the glass, so the seasons do much of the decorating: snow-laden branches in February and a wall of green come July.

The interiors pair Scandinavian touches with Japanese craftsmanship. Danish pieces from Fritz Hansen sit alongside solid-wood pieces by Conde House, a stylish furniture brand from Asahikawa in central Hokkaido.
Living, dining and kitchen spaces flow into one another, which keeps everyone in the same room for breakfast and après-ski. Bedrooms are set slightly apart for a good night’s sleep, finished in warm timber and soft neutrals.
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The Rooms: From Studio to Penthouse

The superior studio is made for two, ideal for couples who plan to spend their days on the mountain and their evenings in the village. The one-bedroom suite sleeps four, with a Murphy bed that folds down in the living area for younger travellers.
Families and friends travelling together have more room in the two-bedroom suite and two-bedroom premier suite, both of which sleep six and open onto private patios. The three-bedroom premier suite is dual key, so two families can share one booking with a front door each and separate opinions on bedtime.

Top of the list is the three-bedroom Yotei Panorama Penthouse Suite, with 213 sqm of space and views over the treetops to Mount Yotei. The iconic peak keeps its snowcap until around June, so the summit can still look like winter while the birches below are in full leaf.
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The Amenities: Everything a Ski Week Calls For
Equipped with a ski storage with boot racks and boot drying is on site, each morning starts with warm boots and a short hop to the shuttle.

Each residence has its own washer, dryer and dehumidifier, the last of which is handy for drying gloves overnight. The kitchens are fully equipped, too so making a breakfast of yoghurt from Niseko’s Milk Kobo dairy plus a round of eggs or a takeaway dinner from Ezo Seafood’s equally easy.
Underfloor heating runs throughout, and most residences have a private deck or balcony. During summer, that balcony is perfect for enjoy morning coffee outdoors.
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The Dining: Tables Worth Trying

On the nights the kitchen gets a rest, The Barn by Odin is the closest restaurant to Kozue Niseko, serving French cuisine built on ingredients sourced largely from Hokkaido. Also nearby is Niseko Confidential, a perfect spot for a well-made cocktail before (or after) dinner. The restaurant features course menus that run featuring dishes such as spicy scallop crispy rice, tuna carpaccio and a Hokkaido A5 wagyu filet.
For families, Yummy’s Pizza has over 10 pizzas on the menu and delivers across Hirafu for the nights nobody wants to put their boots back on. Ebisutei, only a 10-minute walk away, is one of the few places in town serving oden — the dashi-simmered comfort food that izakayas do best.

Rakuichi Soba is worth the 14-minute drive for its soba kaiseki course, served at a single 12-seat counter. With only two sittings a day — at noon and 7pm — and no walk-ins or waiting list, seats tend to go soon after online bookings open 90 days ahead. Ask the concierge to help secure a spot early.
For everything in between, there’s Seicomart, Hokkaido’s much-loved convenience store, just down the road. Locals are loyal to it for good reason: the in-store Hot Chef counter makes delicious katsudon and fried chicken, and the shelves are stocked with its own-label Hokkaido milk and ice cream.
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The Service: A Concierge to Handle The Details

The complimentary concierge takes care of the planning, from lift passes and ski lessons to gear rental, car hire and restaurant bookings. The front desk is staffed on site through both the ski and green season.
Anything can be settled before you arrive, so the first morning starts on the mountain with nothing to queue for but the chairlift. Plus, the team on the ground knows Hirafu well and will happily point you to the onsen worth the drive or the table worth booking.
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